Top 49 gluten-free restaurants in València

Gluten-free guide to València

Valencia combines a strong rice-based food culture with regional support from ACECOVA, the Association of Coeliacs of the Valencian Community. Paella and other traditional rice dishes start from naturally gluten-free ingredients, but safety depends on stocks, colourings, spices, utensils and cross-contamination in the kitchen. The city works well for food-led trips because it offers rice restaurants, Mediterranean kitchens and urban venues with adapted options, though their control levels vary. For a safer meal, ask whether the rice is cooked in clean equipment, whether the stock is confirmed and whether staff distinguish gluten-free from coeliac-safe.